Dough Zone
| Dough Zone | |
|---|---|
 | |
 Exterior of Seattle restaurant, 2022 | |
| Restaurant information | |
| Owner(s) | Jason and Nancy Zhai |
| Food type | Chinese |
| Country | United States |
| Website | doughzonedumplinghouse |
Dough Zone is an American chain of Chinese restaurants.
History
Jason and Nancy Zhai opened the original restaurant in Bellevue, Washington, in 2014. There were seven restaurants in Washington and two locations in California, as of November 2021.[1]
The business expanded into Portland, Oregon, in April 2022,[2][3][4] followed by Beaverton in 2023.[5][6] There are multiple locations in Seattle.[7]
See also
References
- ^ Zavoral, Linda (2021-05-03). "Seattle cult favorite Dough Zone brings its dumplings to California". The Mercury News. Archived from the original on 2022-03-07. Retrieved 2021-12-19.
- ^ Jackson-Glidden, Brooke (2021-11-16). "Seattle Dumpling Sensation Dough Zone Will Open a Massive Portland Restaurant". Eater Portland. Archived from the original on 2021-12-19. Retrieved 2021-12-19.
- ^ Frane, Alex (2022-04-13). "Beloved Dumpling Restaurant Dough Zone Opens April 18". Eater Portland. Archived from the original on 2022-04-13. Retrieved 2022-04-13.
- ^ Urenda, Gabby (2022-04-21). "Dough Zone dumpling house opens in Portland, first in Oregon". KOIN.com. Archived from the original on 2022-04-22. Retrieved 2022-04-22.
- ^ Wong, Janey (2023-07-14). "Dough Zone Opens a Dumpling Palace in Beaverton Next Week". Eater Portland. Retrieved 2023-07-15.
- ^ Russell, Michael (2023-07-14). "Seattle's Dough Zone opening first suburban Portland dumpling restaurant next week". The Oregonian. Archived from the original on 2023-07-17. Retrieved 2023-07-17.
- ^ "Dough Zone's downtown Seattle trio — Which one is best for you?". Northwest Asian Weekly. 2024-07-25. Retrieved 2024-09-02.