Chinese food therapy: Difference between revisions
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{{Biologically based therapy}} |
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'''Chinese food therapy''' ({{zh|s=食疗|t=食療|p=shíliáo}}) is a claimed therapeutic mode of dieting rooted in Chinese customs and centred on concepts such as eating in moderation.<ref>{{cite journal |author=Whang J |title=Chinese traditional food therapy |journal=J Am Diet Assoc |volume=78 |issue=1 |pages=55–7 |date=January 1981 |pmid=7217561 |doi= |url=}}</ref> |
'''Chinese food therapy''' ({{zh|s=食疗|t=食療|p=shíliáo}}) is a claimed therapeutic mode of dieting rooted in Chinese customs and centred on concepts such as eating in moderation.<ref>{{cite journal |author=Whang J |title=Chinese traditional food therapy |journal=J Am Diet Assoc |volume=78 |issue=1 |pages=55–7 |date=January 1981 |pmid=7217561 |doi= |url=}}</ref> |
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Revision as of 21:03, 27 April 2014
Template:Biologically based therapy Chinese food therapy (simplified Chinese: 食疗; traditional Chinese: 食療; pinyin: shíliáo) is a claimed therapeutic mode of dieting rooted in Chinese customs and centred on concepts such as eating in moderation.[1]
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