Yantiq
Course | Main course |
---|---|
Place of origin | Crimea |
Serving temperature | Hot |
Main ingredients | Beef, leek |
Yantiq or yantyk (Crimean Tatar: yantıq, Turkish: cantık, Ukrainian: янтик) is a Crimean Tatar turnover. Unlike a cheburek, a yantiq is grilled without oil, not deep-fried.[1]
See also
References
- ^ Клопотенко, Євген. "Янтик – чебурек без фритюру". klopotenko.com (in Ukrainian). Retrieved 2023-07-01.